In a global context of rising antibiotic resistance in humans and animals, research into alternative methods and concepts is of particular importance. In-depth knowledge of plant-based active ingredients is an essential prerequisite, a conditio sine qua non; not only concerning individual plants but also regarding the potential that emerges from combining various natural resources.
The company’s founders have dedicated over 35 years to optimizing digestive processes in pets and livestock. This work has resulted in a globally leading product group of so-called digestive enhancers, whose efficiency and reliability have been documented in numerous scientific studies and published in academic journals. It was, therefore, a natural progression to apply this expertise to problems in the human sector and to work on developing tailored products. Consequently, cooperation agreements were signed with renowned universities.
After several years of research into the complexities of the digestive tract, it was logical to apply this knowledge to challenges in animal nutrition by re-engineering the “old” digestive enhancers.